Chlorella is useful for infants and children, especially for strengthening the immune system and enhancing growth rate in them. Many studies have suggested that chlorella is best suited for children to have a healthy life. Chlorella is highly recommended for use as it is a natural detoxifying agent.Chlorella is safe and good for kids, because […]
Learn more Chlorella is a green algae that is considered to be one of the most powerful superfoods known to man. Chlorella contains vasts amount of chlorophyll within its cell walls. The cell walls of chlorella are tough and indigestible, so many chlorella producers break the cell walls before selling the product. Broken cell chlorella releases the […]
Learn more Chlorella is considered to be one of the most concentrated plan foods in existence. It is nature’s richest whole plant source of chlorophyll, DNA and RNA, and contains more than 19 amino acids, including all the essential ones. It also contains the Chlorella Growth Factor (CGF), only found in Chlorella. The following are the key […]
Learn more Taurine (aminoethane sulfonic acid) is an ubiquitous compound, found in very high concentrations in heart and muscle. Although taurine is classified as an amino acid, it does not participate in peptide bond formation. Nonetheless, the amino group of taurine is involved in a number of important conjugation reactions as well as in the scavenging of […]
Learn more Since taurine (T) administration was proven to decrease blood pressure (BP) and stroke mortality in stroke-prone spontaneously hypertension rates (SHRSP) in the 1980’s and our WHO-coordinated CARDIAC (Cardiovascular Diseases and Alimentary Comparison) Study demonstrated that among 5 diet-related factors, namely total cholesterol (T-Cho), body mass index (BMI), sodium (Na), magnesium (M), and T to creatinine […]
Learn more In the 1950s Dr. Fujimake of the People’s Scientific Research Center in Tokyo, separated a substance from a hot water extract of chlorella by electrophoresis. This hitherto unknown fraction of Chlorella was found to be rich in nucleic factors, and it promoted the healthy growth of human children as well as young animals.Early experiments with […]
Learn more Taurine (2-aminoethanesulfonic acid) is a free amino acid found ubiquitously in millimolar concentrations in all mammalian tissues. Taurine exerts a variety of biological actions, including antioxidation, modulation of ion movement, osmoregulation, modulation of neurotransmitters, and conjugation of bile acids, which may maintain physiological homeostasis. Recently, data is accumulating that show the effectiveness of taurine against […]
Learn more The prevalence of metabolic syndrome (MS) in children and adolescents has been increasing at an alarming rate. MS risks during childhood and adolescence adversely affect health conditions in later life. Thus, the characterization of their MS risks is a critical research field. The aims of this study are to survey the health status of Japanese […]
Learn more Loss of central inhibition has been hypothesized to underpin tinnitus and impact auditory acuity. Taurine, a partial agonist at inhibitory glycine and γ-amino butyric acid receptors, was added to the daily diet of rats to examine its effects on chronic tinnitus and normal auditory discrimination. Eight rats were unilaterally exposed once to a loud sound […]
Learn more Diabetic nephropathy (DN) whose incidence is up to 47.66% is the most common and difficult diabetic microvascular complication to treat and has become the first cause of end-stage renal disease [1-3]. It is reported that about 43% of the chronic renal failure (CRF) patients on dialysis are DN, 60% case fatality of diabetes mellitus (DM) […]
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